V-ZUG 973 Manual de usuario Pagina 6

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6
Defrosting
Quantity / W mins.
Small sausages * 150 no 5–8
Minced meat * 500 g B1 150 no 10–15
Joint of meat * 800 g
B1 150 no 18–25
Chicken parts * 600 g B2 150 no 12–20
Fish * 400 g
B3 150 no 7–10
Spinach * 300 g B4 150 no 6–8
Berries 200 g 150 no 4–5
Bread loaf 500 g B5 150 no 6–7
Bread roll
50 g each
150 no 2–3
Use as shallow a container as possible for freezing.
Allow about 4 minutes’ standing time after defrosting to ensure food is completely defrosted.
*
Turn halfway through time.
˚C
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